Cucumber Daiquiri with FWAYGO Rum

Cucumber Daiquiri with FWAYGO Rum

Cucumber Daiquiri

Ingredients:

  • 1.5 ounces FWAYGO White Rum
  • 1/2  ounce fresh lemon juice
  • 1/2 ounce agave nectar
  • 5 cucumber rounds
  • 1 ounce club soda

Instructions:

Muddle cucumber slices in the bottom of a mixing glass with Fwaygo, lemon juice and simple syrup. Shake with ice. Strain into a chilled martini glass and top with club soda. Garnish with a full spring of mint for aroma.